Quattro Formaggi (four cheeses)

Quattro Formaggi (four cheeses)

£4.99Price

The Italian four cheeses: Gorgonzola cheese, smoked provola cheese, fior di latte cheese, ricotta cheese with a drizzle of olive oil. 

 

Suitable for vegetarians.

  • Cooking instruction

    Focaccia/calzone/filled focaccia:

    Pre-heat the oven at 180°/gas mark 4. Place your focaccia on a tray or just in the oven on the shelf rack and cook it for 8-10 minutes .

    If you don't have an oven, you can reheat it in the microwave (900watt) for 1 minute. 

     

    Pizza:

    Pre-heat the oven at 180°/gas mark 4. Place your pizza on the middle shelf rack of the oven and cook it for 8-10 minutes. Times may vary if cooked from frozen, we suggest to defrost it 3 hours before, at room temperature, to reach the best result.

  • Shelf life

    Our products are made to order and delivered fresh. They last for 3 days in the fridge or they can be frozen for up to 3 months.

     

  • Ingredients

    Wheat flour, sugar, salt, water, fresh yeast (0.001%),  fior di latte cheese (100% milk), smoked provola cheese (100% milk), ricotta cheese (100% milk), gorgonzola cheese (100% milk), rapeseed oil, extra virgin olive oil.

     

    Allergen info: contains gluten, may contain traces of nuts and soya.